Department of Quality
At Corexnat, the excellence of our raw materials is ensured by our Quality Control department, which carries out periodic audits on all our manufacturers through our homologated evaluation systems. We have all the RGSI, SILUM certificates for the development of our activity. We have the IFS GLOBAL MARKETS FOOD accreditation, granted by BUREAU VERITAS, which guarantees a high degree of trust, safety, and service of our products. Our manufacturers are accredited and we have our own laboratory with advanced instrumentation (we attach a list of our control equipment), which allows us to carry out rapid and precise tests, including microbiological control and analysis of the active principles of the plant substances that make up our products. We perform periodic analyses of our products to confirm and verify their quality and comply with current legislation. We work with accredited laboratories at provincial, national, and EU level. All of these controls, along with our internal training program and the adoption of the principles of HACCP “Hazard Analysis and Critical Control Points” at all stages, allow our commitment to quality to be reflected in the satisfaction of our customers.
Certifications from our Manufacturers/Suppliers.
We know the importance of meeting all the requirements of Health Certificates, that’s why at Corexnat, we work very hard every day to formalize all the demands with all our clients. You can request the certificates that we have available.
List of equipment.
Laboratorios con instrumentación avanzada
EQUIPMENT NAME |
MODEL |
QUANTITY |
LOCATION |
MARK |
---|---|---|---|---|
Electronic Balance |
BP211D |
1 Set |
Balance Room at 3rd Floor |
--- |
Electronic Balance |
BT224S |
1 Set |
Analysis Room |
EPO |
Electronic Balance |
HX1001T |
1 Set |
Microbial Preparation Room |
EPO |
Electronic Balance |
BSA224S |
1 Set |
ICP-MS Room |
EPO |
Electronic Balance |
CPA225D |
1 Set |
Balance Room at 3rd Floor |
--- |
Electronic Balance |
TD5102 |
1 Set |
Preparation Room (2) |
--- |
Electronic Balance |
SE2001FZH |
1 Set |
Microbial Limit Test Room |
EPO |
Electronic Balance |
SQP |
1 Set |
Balance Room at 3rd Floor |
EPO |
pH meter |
Starter 3100 |
1 Set |
Analysis Room |
--- |
Digital Control Ultrasonic Cleaner |
KQ-250 |
1 Set |
Preparation Room (3) |
--- |
UV-VIS Spectrophotometer |
UV-2450 |
1 Set |
HPLC Room |
--- |
HPLC |
DIONEX UltiMate3000 |
1 Set |
HPLC Room |
--- |
Biological Microscope |
LW300-48LT |
1 Set |
HP-TLC Room |
--- |
Chamber Electric Furnace |
SX-4-10 |
1 Set |
High-Temperature Room |
EPO |
Drying Oven in Forced Convection |
101-2 |
1 Set |
High-Temperature Room |
EPO |
FT-IR |
Spectrum BX |
1 Set |
FT-IR Room |
--- |
Discover all our services
We are a company that distributes plant extracts for human consumption, animal consumption, and the agricultural sector. We provide high-quality and personalized extracts to meet the needs of our clients. Contact us for more information about our products and services.
Quality Policy
COREXNAT is a company with over 25 years of experience dedicated to the manufacturing, import, and distribution of plant extracts and derivatives intended for the production of natural medicine, dietary supplements, cosmetics, etc.
Therefore, the Management of COREXNAT, has decided to work under the criteria of quality, safety, legality, and product integrity, implementing and maintaining a Quality and Food Safety Management System based on the IFS GLOBAL MARKET Standard, in order to guarantee the quality and food safety of our products, and thus protect our consumers.
Aware of the importance of consumer health, COREXNAT, commits to:
- Comply with the current legislation, its regulations and voluntary agreements with our clients applicable to the activities, products, and services.
- Ensure environmental responsibility, as well as ethical and personal responsibility.
- Establish and periodically review the objectives and goals set out in order to achieve a continuous improvement of our production systems by investing in innovation and providing all necessary resources within reach.
- Educate and raise awareness among the staff of the organization for the proper development of all activities carried out, especially in the handling of food, implementing Good Practices in Food Safety, adapting to market changes.
- Customer focus by committing to meet their needs, requirements, and the safety of the products manufactured, and to increase their satisfaction level.
- Quality and Safety are supported by Continuous Improvement both in the manufacturing of our products and in the effectiveness of our Management System so that preventing errors is a fundamental aspect.
- Maximum attention to technological evolution and to the possible improvements that new technologies may offer us to improve our product in order to guarantee food safety and quality.
The commitment, collaboration, and motivation of all the staff that makes up COREXNAT are essential requirements to achieve these goals. Quality requires the participation and collaboration of everyone, so COREXNAT will provide all staff with the necessary resources, all aimed at ensuring compliance with this Policy.
The Management of COREXNAT is responsible for evaluating and reviewing this Policy annually to ensure that it remains in force and that its content is consistent with the company’s objectives, as well as with the needs and expectations of our customers.
The Management commits to disseminating our policy at all levels of the organization, suppliers, and third parties involved with COREXNAT, with the commitment to comply with the established guidelines and improve the effectiveness of the Management System.
In Cajiz, on February 20, 2024
COREXNAT Management
Catalog Download
Here you can download our product catalog in PDF format, the products are usually updated from time to time.